PORK: This is truly a very simple recipe to follow to produce good result as a family pork dish to serve with rice.

PORK WITH SWEET BEAN SAUCE:



12 oz. pork; cut into thin strips

3 stalks green onion, cit into matchsticks

3 tbsp. cooking oil


seasoning:

1 tbsp. dark soy sauce
1 tsp. rice wine or dry sherry
3 tbsp. water
2 tsp. tapioca starch


sauce:

1 ½ tbsp. sweet bean paste
1 tbsp. spicy bean paste
½ tbsp. rice wine
3 tsp. sugar
1 tbsp. dark soy sauce



Marinate pork strips with seasoning ingredients for 30 minutes.

In wok or non-stick saucepan, heat oil over high heat until very hot. Add pork and cook until no longer pink. Remove with a slotted spoon.

Mix sauce ingredients together and add to wok, stir and cook for 30 seconds. Return pork to wok together with green onion. Toss together and cook for 1-2 minutes to coat meat with sauce. Serve immediately.