Thursday, January 31, 2013

YEASTLESS BREAD: This is another easy recipe that produces a wholesome bread to go with a nice meal.



OAT-BRAN BREAD:

 

 

 

 
dry ingredients: 

    2 cups all purpose flour                              
    1 ½ cups quick-cooking oats
    1 cup all bran cereal                                               
    1 tsp. baking soda
    1 ½ tsp. salt                                                 
    ½ cup raisins

liquid ingredients:

    2 eggs                                                                     
    1 1/3 cup buttermilk
    ½ cup molasses                                           
    ¼ cup cooking oil

 

 

 

Preheat oven to 350 degrees F. Grease two 7 ½ x 3 ½ x 2-inch loaf pan.

 

Beat eggs slightly in a mixing bowl, stir in buttermilk, molasses and oil. Sift flour, baking soda and salt together into the mixture.  Add remaining ingredients, stirring to blend well into batter. Spoon batter into prepared pans.

 

Bake about 50 minutes or until tested done.

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