Friday, February 22, 2013

NO BAKE-CHEESE CAKES: For chocolate lovers, this is a simple recipe to follow to produce delicious result.



NO BAKE CHOCOLATE CHEESECAKE:

 

 



prepared crust of choice

filling:

    1 ½ cups semi-sweet chocolate chips                                  
    ¼ to ½ cup sugar                 
    2 x (250g pkgs) cream cheese, softened                 
    ½ cup unsalted butter, melted
    2 cups whipping cream

 

 

 

Put chocolate in a heat-proof bowl and sit bowl in a pan of simmering water. Melt chocolate and stir until it is smooth.

 

Use a hand-held electric beater to beat cheese with ¼ cup sugar first, adding more to taste until mixture is smooth. Gradually add in melted chocolate and butter; beating on low speed to incorporate. 

 

In another bowl, beat whipping cream until firm. Fold into cheese cake mixture. Beat at low speed to incorporate and mix well. Pour mixture over prepared crust.

 

Refrigerate until firm and set.

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